Scones

Always a great aroma to have wafting around the home kitchen, freshly baked scones. Even better if someone else bakes them.

Quite a treat with a bit of a “ding” in the microwave (to warm them up, to melt the butter). A slather of Fresh Cream, and Jam. Its all “Yummo” from there.

We use the same style of recipe that would be considered a “Family Traditional”, just the basic ingredients and freshly bake.

Plain, Pumpkin (flavoured), Date, Sultana, Herb and Cheese, Bacon and Cheese are some of the variety’s we offer.

Dough Nut

Our Dough nuts are made fresh daily. Just like our Bread and our other Buns.

Yes, we know there is no point in hiding it, but to cook a dough nut it needs to be deep fried (not oven baked). Like in most of our product we use Vegetable Oil where ever we can.

If you are looking for the oven baked sweet roll with icing we call them either “Finger Bun” or “Coffee Roll”.

So what types of Doughnut do we normally have?

Of course there is the Long Cream and Jam. Rolled firstly in Cinnamon Sugar, with either our Whipped Mock Cream or Whipped Fresh Cream and a bead of Raspberry/Plum Jam.

Jam Doughnut- of course if we were in America this would be the “Jelly Doughnut”, but we are not! So we won’t! This is rolled in Cinnamon Sugar before the Jam is piped in.

If its just a Cinnamon Doughnut that you seek, we have them as well. Either twisted or made as a figure of “8” ( We like to think they get more surface area to get more Cinnamon).

Whole Grain (Multi- Grain)

Just like our white Flour (unbleached) and Wholemeal Flour, the Grain we use for our Daily Fresh Baked Multi-Grain Bread and Bread Rolls comes from an Australian Family Owned Flour Mill. http://benfurney.com/

The mixture of grains we currently use are:-Wheat, Triticale, linseed, Corn, Mung Beans, Rye, Soybeans, Chick Peas, Canola Oil (content may vary due to seasonal availability).

Although some of these grains are softened before we receive them, our process involves a further softening process.

Salad Wraps

Using Fresh Iceberg Lettuce, Carrot and Tomatoes (variety depending on season). Cheese, and a choice of either Sliced Ham (97% fat free) or Roast Chicken (chopped pieces).

These are made and packed ready to go (unless you call in real early, we can then make one to suit your preference).

Having a function and would like a tray. let us know at least a day before and we’ll be happy to help.

NB: Salad Wraps are normally only available on normal Weekdays. Weekend orders by prior arrangement only.

Sandwiches

We make our Sandwiches using Today’s Freshly Baked Bread.

Our regular Salad Sandwich has Fresh Iceberg Lettuce, Carrot, and Tomatoes (variety depending on season). Sliced Beetroot Cheese and either Sliced Ham (97% fat free), or Roast Chicken (chopped pieces).

Other choices are (Egg and Lettuce), (Curried Egg), (Chicken and Mayonnaise), (Ham and Cheese), (Ham, Cheese, and Tomato).

These are made and packed ready to go (unless you call in real early, we can then make one to suit your preference).

Want a different combination let us know what you would like to pre-order.

Having a function and would like a tray. Let us know at least a day before and we’ll only be happy to help.

White Bread, Multi Grain and Wholemeal are available on request.

NB: Sandwiches are normally only available on normal weekdays. Weekend orders by prior arrangement only.

Salad Rolls

We make our Salad Rolls using Today’s Freshly Baked Bread Rolls.

Using Fresh Iceberg Lettuce, Carrot, and Tomatoes (variety depending on season).

Sliced Beetroot, Cheese, and a choice of either Sliced Ham (97% fat free), or Roast Chicken (chopped pieces).

These are made and packed ready to go (unless you call in real early, we can then make one to suit your preference).

Having a function and would like a Tray. Let us know at least a day before and we’ll only be happy to help.

NB: Salad Rolls are normally only available on normal weekdays. Weekend orders by prior arrangement only.

Bread and Bread Rolls

So when you buy your loaf of “Fresh” Bread or Bread Rolls, do you ever ask yourself the question.

“Where was this loaf last night?”

Here’s some possible answers:

Was it already on the shelf in the store (for who knows how long).

In a Truck maybe coming from a warehouse or distribution centre.

Maybe thawing before being baked.

So then you start wonder “How Fresh is it really?”

Or “Well it must be fresh otherwise a preservative would need to be added to keep it “Fresh”, How do they do get it to last if they claim its preservative free”

If you care enough, you can find those answers online how this can be done without adding to the dough.

There is an alternative to ensure the Bread you get is freshly made.

By time most people in our Town are in bed, our Bread, Bread Rolls and Buns are still just flour in a bag.

This means the loaf of Bread, Bread Rolls, or Buns  you buy in the morning are less than 24 hours old.

So next time you buy a Bread Product ask yourself “How Fresh is this Bread, and how much longer will it still be palatable.

What Flour do we use?

The Flour we use is unbleached and made from Australian grain.

Our Flour comes from an Australian and Family owned flour mill. http://benfurney.com/

 

Ginger Bread Biscuit

An all time favourite of our customers (and ours) are our Hand Decorated Ginger Bread “People”.

Using our own recipe incorporating Fresh Eggs, Australian Wheat Flour (unbleached) (http://benfurney.com/), and Australian Cane Sugar, and Australian Cane Syrup.

We bake this product in small batch lots to ensure product freshness.

Also the big news with these biscuits, is that they are now made adhering to the “Gluten and Allergen Digested” protocols set out by Biohawk using “Biohawk Relief (natural digestion aid)”. http://www.biohawk.com.au/

Bee Sting (Bienenstich)

Done in a classic German style, we make our Bee Stings using our own sweet dough recipe, filled with Fresh Custard Cream and topped with  Almond flakes.

We offer two sizes to enjoy.

One size for the individual, and one that is ideal to share around with Friends or Family.

Not forgetting just like our Bread, and Bread Rolls. Our Buns are made Fresh Daily