Gluten Digested Saturday Bake

We will be baking for pickup Saturday morning the 16th of December 2017, and orders close on Thursday the 14th at 4.30 PM.

We’ll be doing the range of  Breads, Bread Rolls, Fruit Buns, Cream (mock) Buns, .

The Fruit Buns are ordered as a pack of six, and Cream Buns as a pack of four.

Your choice of bread is not just limited to White Bread. Multi-Grain (pre softened grains), Wholemeal, Wholegrain, Fruit Loaf, and Sourdough may be ordered also.

As well as Loaves, Bread Rolls (Lunch, Hamburger, or Hotdog) may be ordered.

We are also doing  Sausage Rolls, Chunky Beef (plain),  Apple Pies, (sorry, no Apricot Pies this time around (the Apricots are out of supply)). We can do them in either the regular size or as a Family size Pie.

Also Apple Turnovers, Vanilla Slice, Carrot Cake and Madeira Cake.

All baked with a treatments of “Biohawks Bake-Aid and Relief”.

Batch sizes are limited.

Want to bake something using Biohawk treated Puff Pastry or Shortbread with your own filling? Give us a call and talk to us about that.

The product will only be available until close of shop on Saturday 16th of December.

Not only are these products “Gluten Digested”, other “Food Intolerance’s” are addressed as well. All the product has been treated with accordance to, and with Biohawk’s cooperation and instruction.

http://biohawk.com.au/food-preparation.html

Like our other bread products, we use Australian Flour that has not been chemically bleached. With Gluten Digested Breads we employ a more traditional technique (similar to sourdough), which allows the dough to “develop” naturally without adding improver .  The Fruits and Grains have also been treated to address a whole scope of food allergen reactions.

Please note this treatment does not make the product “Gluten Free”. Gluten is still present, this treatment may change the way your body reacts to gluten.

To those who aren’t sure what we are talking about.

Biohawk have developed a product that we can add to our Breads and Pastries.

It is made from natural ingredients

Do you want to know more about this Biohawk product? Click on this link http://www.biohawk.com.au/

Alternatively you can call in to any Malouf Pharmacy, and your sure to find personnel who can assist you with your needs for the range of Biohawk Products.

http://www.maloufpharmacies.com.au/site/store-locator

If you wish to place an order to be included in the next batch, you can contact us via our email address ”  pie_s@ozemail.com.au   ” .

Sorry I have not set a link up, but a simple cut and paste should do the job and use the reference “Gluten Digested”.

When you order products baked with this treatment:- Please also remember we are in Ipswich, Queensland and would be “pick up” from our store.

Please note: This product is not considered “Gluten Free”, if you have been medically diagnosed with Coeliac / (Celiac) disorder this product may not be for you.

However you may find a FAQ sheet from another Bakery using Biohawk Products of interest. http://ishop.solbreads.com.au/t-easygest_faq.aspx

http://www.coeliac.org.au/

Hot Box Food

If your looking for something more for smoko to complement your Pie, Sausage roll, Sandwich, Salad Roll, or Cake.

Tuesday to Friday mornings we have an assortment of Fried Foods in our Pie-warmer.

This includes

Battered fish

Crumbed Sausages

Kabana

Satay Kebabs

Potato Scallops

Spring Rolls (mini)

Chico Rolls

Chicken Drum Sticks

Devil Wing Dings

Pluto Pups/ Dagwood Dogs

Biohawk Allergen Digested Cakes and Slices

This week as well as our Gluten Digested Bread we went all out.

Pick-up was on the 16th of August 2017 (Brisbane Exhibition Public Holiday) another round of Smoked (Hickory) Brisket Pies, both Family size, and individual meal for ones.

In addition to the regular scone’s, and Apple Pies, we also made our Vanilla Slice (this sold out quickly ).

Carrot Cake (without the added walnut, also went quickly).

Iced Marble Cake Slice (chocolate, strawberry, vanilla).

You could also have enjoyed our 4 packs of Cream Buns (mock cream).

That’s right all the product listed above were Biohawk Gluten and Allergens treated.

http://www.biohawk.com.au/

Please note this treatment does not make the product “Gluten Free”. Gluten is still present, this treatment may change the way your body reacts to gluten.

Morning Tea

“Breakfast”, “Morning Tea”, “Smoko”, “Lunch”, “Afternoon Tea”, Dinner Party”, call it what you like. Whether its for one, a few Mates, or a bus load, most likely we will be able to help you out.

Our range includes Scones, Sandwiches, Buns (including Iced, or Creamed), Sausage Rolls, Pies, Savory Breads, Cakes, Desert Slices, Tarts, and other tasty treats.

 

Dessert Slice

We offer a variety of Sweet Dessert Slices, although our full range is not always available for immediate pick up. If you are planning a function, an order in advance will ensure the choices you wish will be available.

Do a “search” on this page or select a “Tag” to find more details about each slice.

 

  • Chocolate:

Brownie, Hedgehog.

  • Cake:

Carrot, Chocolate Mud, Date and Walnut, Fruit, and “Humming Bird”.

  • Coconut:

Pineapple/coconut, Rapsberry/Coconut,

  • Cheese Cake:     Fromage                                Baked    

Baked, Condensed Milk, or Fromage styles are the basic of variety we offer.

  • Custard :

We generally have 2 versions in our range. This being what we call “French Vanilla”, and the other is what we consider an “Australian Vanilla” (Snot Bloc) (sic).

  • Fruit:

Apple, or Sultana

Apple Slice

A Traditional Favourite, a layer of our butter style Shortbread pastry on the top and bottom with a filling of New Zealand diced and blanched Apples.

Finished off with a dusting Castor Sugar.

If you would rather it as a Pie, we have them sized for the individual, or a Family size.

Vanilla Slice (Australian)

Attention Attention!

This week (7th of August 2017) as a special run we have done a batch that are Gluten and Allergen Digested.

So call in and treat yourself that special treat.

Ok back to the regular part of the Web Page.

Just like the Lamington, what we consider to be an Australian Icon. We are sure there could be quite an argument of where the vanilla slice originated.

Regardless, we feel it doesn’t matter where it came from. If you are reading this, most likely all that matters is where you can get one.

Consisting of a layer of firm Vanilla Custard, (hence why it gets the tag “Engine Mount”, Snot Block”, “Phlegm Cube”, and the list seems to go on) Sandwiched between two layers of our own rolled Puff Pastry.

A layer of our whipped Icing on top creates a flavour to be sought.

Just to clarify, French Vanilla slice is one of our lines as well. Using a different custard recipe, more layers of our rolled Puff Pastry and a Sugar Fondant topping instead of a whipped sugar icing.

https://vanillaslice.wordpress.com/tell-us-where-to-go/