Our Sausage Rolls are made using Puff Pastry rolled in our bakery.
We use meat from our local butcher.
The answer to the question we are often asked about our filling we use. There is “No Onion”.
Because we make our own sausage rolls we offer a variety of sizes.
Our Standard size is around 160mm.
If you just want one as a side snack, we normally have half size on offer (baked at 1/2 size so you have the crunchy bit on each end).
Of course don’t be shy to ask if you want your sausage roll to have our complementary “Mushy Peas”.
If you need them to be bite size for a function platter (1/4), that’s do-able.